$95pp, 4 courses, 12.30pm start.
OCTOBER – Friday 26th
Spring Lamb + Ashton Hills wines
November – Friday 31st
Adelaide Hills produce + Hahndorf Hill wines
‘Tasting India – heirloom family recipes’
6.30pm and 8.30pm
$150/head for a shared tasting menu, cocktail on arrival and signed copy of Christine’s book, ‘Tasting India’.
Call to reserve your place: 08 8373 2044