The Pot by Emma McCaskill
The Pot is a neighbourhood restaurant; a go-to for the locals, and a destination for others. There is nothing stuffy or formal about us; it’s the kind of place that evokes a sense of nostalgia and comfort. Our kitchen spends their time sourcing the best ingredients and honing their skills to make delicious food.
Growers, farmers, family, customers – whom we also call friends – are all apart of The Pot’s community, bringing produce to our kitchen to be treated with respect. This translates to what we deliver to the table; our customers come to enjoy this outcome of collective contribution.
Food is therefore the focal point, the conversation starter (or distraction), the connection and the careful bringing together of talent and passion.
Naturally, great wine complements great food and conversation, and our offering is extensive, and carefully selected and perfectly matched.
We are the ‘local’, the commemoration of something special, the place for celebration, the staple, the town square of the neighbourhood that we belong to and are helping to create.
Banquette, communal and bar seating available.
Open from 12pm until late, Tuesday to Sunday.
Breakfast is also served Saturday & Sunday, from 9am till 12pm.